3/4 cup caster sugar
1/2 tbsp vanilla essence
1 1/2 cup SR flour
1/4 cup flour
1 1/2 tsp baking powder
1/3 - 1/2 apple puree/sauce
1tbsp cinnamon
1/2 cup water
2 large apples, peeled, cored and diced (1-2cm squares)
glaze
1tbsp sugar
1 tsp cinnamon
1tbsp melted 'butter'
Cream 'butter' + caster sugar + vanilla essence.
Slowly add apple sauce + beat well.
Sift flours, cinnamon + baking powder
Mix in dry ingredients + water with the 'butter' alternatively while mixing the whole time.
Fold in apple.
Bake in round covered baking tin for 50 minutes at 170C. Cook for 15 more minutes uncovered.
Rest in oven for 5min, before resting for a further 15minutes at room temperature before removing from tin.
Cover with glaze.
this tastes like there's a party in my mouth and everyone's invited! tastes way more complex and delicious than the simple recipe would have me believe!
ReplyDeletekeep posting recipes dude! I'm enjoying it!